S16RBElectric SkilletOwner’s GuideREAD AND SAVE THESE INSTRUCTIONS
-10-DENVER OMELET1⁄2 cup diced, cooked ham 3 eggs1⁄4 cup chopped green bell pepper 2 tablespoons water1⁄4 cup sliced fresh mushrooms1⁄8 teaspoon salt1
-11-CHEESE AND BACON POTATOES6 slices bacon1⁄4 cup onion, finely chopped4 large potatoes, thinly sliced with skins on 11⁄2 cup (6-ounces) cheddar chee
-12-RECIPESEASY BEEF FAJITASJuice of 2 limes1⁄2 green or red bell pepper, thinly sliced2 tablespoons olive oil 4 flour tortillas1⁄2 teaspoons ground c
-13-PORK CHOPS WITH SPANISH RICE2 to 4 center cut pork chops, about1⁄2-inch thick1⁄3 cup raw long grain rice1⁄3 cup chopped onion1⁄2 teaspoon chili po
RECIPES-14-FISH FILLETS WITH LEMON DILL SAUCE1/4-lb. fresh mushrooms, sliced 1 tablespoon lemon juice2 green onions, sliced1/3teaspoon dill weed2 tabl
RECIPES-15-STIR-FRY BEEF AND BROCCOLI (CONT.)Combine remaining soy sauce and sherry with broth, cornstarch, sugar and salt;set aside. Set skillet temp
SERVICE INSTRUCTIONS1. Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit. Doing so will void the Warranty.2. If y
-2-When using electrical appliances, basic safety precautions should alwaysbe followed, including the following:1. Read all instructions before using.
-3-This appliance is for HOUSEHOLD USE ONLY.No user-serviceable parts inside. Do not attempt to service this product.A short power-supply cord is prov
Before use, wash the SKILLET PAN and LID in warm soapy water or in thedishwasher and dry completely.CAUTION: Do not immerse HEATING BASE in water or o
-5-4. Preheat the skillet with the LID on for 10 -15 minutes.NOTE: Due to manufacturing process, during initial use of this appliance, someslight smok
HELPFUL HINTS• Before using the skillet for the first time, lightly brush cooking surface withvegetable oil. Heat, uncovered, to 300°F. Turn “OFF” and
-7-TEMPERATURE GUIDEBURGERS1⁄4 lb patties. 5 to 9 minutes/per side (med.) 350°F - 400°FSTEAK 1" thick, boneless 9 to 12 minutes/per side 350°F -
-8-RECOMMENDED INTERNAL TEMPERATURE FOR MEATSTEAK 145°F (medium rare)160°F (medium)170°F ( well done)BURGERS(Ground Beef) 160°FCHICKEN BREAST 170°FPOR
-9-RECIPESAPPLE NUT PANCAKES2 tablespoons butter or margarine Dash nutmeg1⁄2 cup plus 2 tablespoons all-purpose flour2⁄3 cup milk11⁄2 teaspoons sugar
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